C23 Congee with Lotus Seed

But before that, he was very ill.

But now, although her body was a bit weak, as long as she was able to recuperate and recover, her bones would eventually recover.

In these two years, she was afraid that she had been harmed by the evil people and suffered from some serious illness.

She only had a few thousand words in the novel, and for a moment she couldn't figure out who had done this to her.

Zhang Clan? Bai Lingyao? Baiyin? Anything is possible.

No matter what, she had to gain a foothold in the manor before Bai Yinling returned. If she continued to sit there and wait for death, she would only be able to turn him into a piece of meat.

The sky brightened up. Bai Ruotong woke up early and walked briskly to the kitchen. There was barely any smoke coming out from the kitchen. The waiters were busy all over the place and stopped what they were doing when they saw her and looked at her blankly.

"Fourth Miss, why are you here?" The kitchen manager rubbed his hands together and went up to ask.

"Has big brother prepared the food for today?" Bai Ruotong asked.

Cui'er stood outside the kitchen, staring at Bai Ruotong in confusion. In the morning, when she was serving this aunt, she was so agitated that she wanted to come to the kitchen. Cui'er could not bear Bai Ruotong's temper and had to accompany her here.

She wanted to see what this Fourth Miss was up to.

"The breakfast is still being prepared." The supervisor said.

Bai Ruotong took a look at the kitchen. The kitchen was filled with fresh vegetables and the fragrance of delicious food filled the air. As a chef, she felt an itch in her heart.

"No need to prepare breakfast for me and my big brother. Come and peel a bowl of lotus seed for me." Bai Ruotong walked to a stove that had yet to open fire and started a fire.

In college, she had camped out with a camping club and trained herself to make a fire. In modern times, the advantage of the land of martial arts was useless, but in ancient times, it was useful.

The guys looked at each other, not daring to speak. In the end, the supervisor said with an embarrassed expression, "Fourth Miss, your status is honorable, so you don't have to do such crude work. Whatever you want to eat, I'll get someone to prepare. "

"No need, big brother just came back. As his little sister, I should be helping big brother. If anyone asks, just tell them it's my idea." Bai Ruotong clapped her hands and said.

The supervisor awkwardly smacked his lips and could only shut his mouth.

Bai Ruotong put the lotus seed into the steamer and washed the red dates with water. When the water was boiling, she sprinkled a handful of rice and covered it with a round lid.

Cui'er was stunned, her mouth opened but no words came out. Her young mistress, who had always been ignorant of things, had now become a chef? Her diligent movements were even more proficient than those of her poor, born servant.

Two bowls of lotus seed porridge were steaming hot as Bai Ruotong scooped them into her bowl. She took off two parsley leaves and placed them on the porridge as decorations. She clapped her hands and left the kitchen with her masterpiece. Cui'er was still in a daze, when she heard Bai Ruotong say: "Lead the way quickly, take me to big brother's place."

Cui Er bit her lips, lowered her head and unwillingly led the way.

Bai Chusheng's courtyard was on the east side, diagonally opposite the old lady. As Bai Ruotong carried the lotus seed porridge into the courtyard, he saw Bai Chusheng practicing his swordplay. His figure was like the wind, and his swordplay was elegant and unrestrained. Although Bai Ruotong didn't know much about martial arts, she was still staring at him, almost clapping her hands and cheering him on.

"Why are you here?"

When Bai Chusheng heard the sound of footsteps, he kept the treasured sword in his hand. Bai Ruotong's bright smile, the lotus seed congee in her hand held high, swaying in front of his eyes, she said, "Bring some food for big brother, this is the lotus seed congee that I cooked myself."

"You cooked it?" Bai Chu frowned, "When did you know how to cook porridge? If it was Cui Er who cooked it, just say it directly. "