C423 It Could be so Fragrant

After the base of the eggplant was processed, Jian Ruowei scooped up a little bit of meat with a special spoon. She put it into her mouth to taste the taste, then nodded and said, "The taste of the ginger and garlic has completely blended in. The tip of the tongue can be tasted. The sensitive part of the tongue is the tip of the tongue. So