C221
However, Lin Xiaoqing was able to handle all of this with ease. The time for the meat to be cooked was slow, and Lin Xiaoqing took advantage of this time to cook the other two dishes. By the time the second dish, the tofu soup had come out, and the meat was finally cooked.
Lin Xiaoqing cooked Red Braised Meat, the steps were a bit troublesome, but when it was done
