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Although Gu Jinxi said it was her first time trying it, no one present doubted her craftsmanship.

After all, a good scholar did not choose a brush. With her own culinary skills, it was likely that it would not be bad even if she tried it for the first time.

While they were talking, Gu Jinxi piled up the fish skin that was rolled up together and saw that the cobblestone was glowing with oil