C1714 A Lingering Spirit

Today's business didn't seem to be very good. It was the peak of the meal and should be the most crowded time of the day. However, there were a few sparse tables in the main hall, so it was hard to tell how the guests in the private rooms upstairs were doing.

Because there were few customers, a portion of the waiters stood at the door to welcome the guests. When they saw the guests enter