C612 Egg-Fried Rice was both the simplest and the most difficult!
The hot girl was the first to be unable to hold it in. She picked up the spoon, scooped a spoonful, and quickly stuffed it into her mouth.
The delicateness of the egg, which was wrapped around the rice grains that were slightly crunchy, the explosive taste of the green bamboo shoot, the freshness of the prawns
