C293 Look into the Distance

About the origin of the word "Xian."

It was said to be made from sheepskin into a pot. The fire in the water would not break, and fresh fish meat would be boiled. The taste of the soup was fresh. This was the so-called fresh fish and sheep.

Second, it was to take out large fish and fill the stomach with mutton. It was to be boiled in water, and it was to be fresh