Meritorious Wenzhou Craftsmen/C66 The Dish Was Surprisingly New
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Meritorious Wenzhou Craftsmen/C66 The Dish Was Surprisingly New
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C66 The Dish Was Surprisingly New

Nanyu didn't expect that this wooden house not far from her mother's grave would bring her a different fate. Just as she pushed open the door of the wooden house, The colorful brocade chicken feathers, yellow suede feathers, wool, and rabbit fur on the sunmats glittered under the sunlight. The dazzling light made Nan Yuxin's heart suddenly beat faster. She felt that this bamboo house hidden in the depths of the bamboo forest must have some unusual fate with her.

Xiao Yunzhi also did not expect that such a tough and cold thing would be hidden in this wooden house that contained Mother Lin's motherly love! One was soft, while the other was hard. It was destined that the future path of South Isle's Heart, Xiao Yunzhi, and Mother Lin Mu was absolutely extraordinary.

Yuxin circled around the shiny fur. Suddenly, she felt that the mystery that had been stuck in her head for a long time had been solved. She pressed down on her pounding heart and pulled Xiao Yunzhi to the side, saying, "I. . . I. . . Those blond feathers, I. . . Those yellow suede feathers. . . "

Because of her excitement, she spoke intermittently. Because of her excitement, thin beads of sweat seeped out of her pretty nose. Xiao Yunzhi reached out to wipe her pretty nose with a pained expression and said, "What's the matter? I can't even speak properly!"

Yu Xin clenched Xiao Yunzhi's hand even tighter and said, "I got it. What exactly is the new embroidery I'm looking for? If I want to do hair embroidery, I'll use these colorful brocade chicken feathers, yellow suede feathers, rabbit feathers, wool and human hair! Hurry up and ask Mama Lin, I'll buy all of these, okay?"

Xiao Yunzhi's eyes lit up when he heard that. He said," Lanxin, you're really the smartest embroidery master in the world. How can you figure it out?! Awesome! "

Mama Lin, who was concentrating on giving Lanxin sweat in the kitchen, laughed when she heard the request of the two young men. She said, "So it turns out that when I say fated people, they are truly fated people! This entire room of fur. . . Now that you want it, it will not be in vain for the collection of the 'Seller' who left me behind for the rest of his life! It will also not be in vain for me to spend the past few decades sunbathing. I'll keep it for him, and I'll keep it for him. It's fine now. So it turns out that I'm waiting for you, the fated person! It's worth it. . . "

Mother Lin wiped her tears as she spoke. Xiao Yunzhi reached out to support Mama Lin's shoulder and said, "Mama Lin, don't cry, don't cry. How much do you want? I'll give it to you!"

Lin Mu's mother hit the back of Xiao Yunzhi's hand and said, "Silly child. It's such a deep fate, yet you're still talking about money. I didn't expect you to say that! This year, these hairs have already been exposed to the sun for a few days, and it just so happens that they can be put away today. Come, Mother Mu will install it for you right now. After drinking the chicken sweat, I will let your Liu send you guys down the mountain later. "

While Xiao Yunzhi was basking in the 'chicken sweat' that Mother Mu had carefully covered up for Nanyu in the isle bamboo forest, on the island of the Paradise Peninsula, Xiao Yunzhi was talking about the 'chicken sweat' that Mother Nanyu had carefully covered up. Finally, Ye Cheng and Hua Dateng returned to Baiu City in satisfaction. Because tomorrow would be Nanxi's sister-in-law's birthday. Hua Dateng did not bring any special ingredients, but he was not worried that his master would blame him. Because he already knew how to make the new dish. On the other hand, Ye Chengcheng was even more excited, because that rare egg was enough for him to not sleep for a long time.

Early the next morning, his master Hua generously got up early in the morning. He actually did not see Hua Xiaomeng's figure in the kitchen. He was shocked. After all, it was his wife's birthday banquet today. He had repeatedly told Hua Dateng about it. Why was there still no movement from him until now? Hua generously ran to the front of Da Meng's room. He kicked open the door and shouted at Hua Da Meng, who was still sleeping soundly, "Pig! Why hasn't it started yet?"

Hua Xiaomeng asked with hazy eyes, "We're here?"

" What's here? " Hua generously was very puzzled. Hua Xiaomeng looked at the clock on the wall and said, "We have time. We will only arrive at 12 o'clock!" She wanted to fall asleep again. His master quickly pulled him back and said, "What's going on?"

Hua Xiaomeng muttered. "Master, are you just going to let me sleep a little longer? Yesterday I came back from Nanping in the middle of the night, saying: The seafood that my sister-in-law fished out this morning will be delivered at 12 o'clock in the afternoon. I will definitely prepare a completely different birthday banquet for Mistress tonight. "

Hua generously had a puzzled expression. Hua Xiaomeng looked at it and smiled. "Master, you still don't believe me? Otherwise, why would you teach me the Broken Blade! "

Seeing his beloved disciple so confident, Hua generously believed him.

In the evening, Grandpa Chang Ting had already filled up a large table with the various craftsmen of New Ou. Half a day later, there was only a huge furnace on the table. Apart from a plate of "soy sauce and vinegar" that everyone had in front of them, there was also an empty bowl and empty chopsticks in front of them.

Everyone was puzzled. Hua generously became a little anxious. He turned his head to the kitchen and shouted loudly, "Hua Xiaomeng, are you planning to let us dip our chopsticks in Soy Sauce and Vinegar to eat the table board tonight?" Shi Niang cast a glance at Hua Datang. "What's the rush? If you don't believe in Da Meng, I believe in him. I believe that Da Meng will definitely prepare a table full of good stuff!"

Mistress was right. Not long after, Hua Da Meng and the staff in the shop took out a big steamer. One, two, three. They placed it on the big round table. With a coaxing sound, they lit up the large steamers. "Everyone, Wait for another five minutes!" Everyone concentrated and held their breaths as they watched the steam rising from the big steamer. Slowly, the rising white gas went straight up. Hua Dateng shouted, "Cover up ~" and the big pot cover up. Everyone let out a "wow," only to see red, yellow, green and white prawn and crab shells shining with an alluring light in the steaming steam in front of them!

"Steam seafood! This is the most original taste, the freshest, and the healthiest! Da Meng, this is great! I can't help but think of your mistress! "

Nanxi stood up and applauded. " Look, I've eaten too much oily meat. My waist is almost like a bucket. If I don't eat it, I won't be able to satisfy my craving for seafood. It was great to eat it with the original flavor, the original freshness, the original taste, and the unappetizing oil! Everyone, eat quickly. It won't taste good when it's steamed! "

Once the birthday star opened its mouth, everyone did not stand on ceremony. Not long after, the first pot was empty.

"Let's go to the second pot!" Just as Hua Xiaomeng finished speaking, another round of snakefish and prawns was served in the steamer. At this moment, The entire crab had turned from green to red in front of everyone's eyes! The golden paste solidified bit by bit and slowly covered the entire crab lid. The tightly packed crab meat sizzled with steam, and the fresh prawns also turned red in two minutes. The fragrance spread everywhere. The shell was gently opened, and the tender meat gradually became full and full. If one listened carefully, one could hear the sound of the shell opening. The fragrance of sharp knives, clams, conches, and conches instantly hit their faces. Everyone carefully picked out all kinds of seafood meat and dipped it in the special sauce and vinegar of the restaurant in front of them. They put it into their mouths and flicked it. Wang Nanyuan couldn't help but shout, "Wow, my eyebrows are about to fall off!"

Everyone at the table ate three pots of steamed seafood in a row. Finally, After eating the tender black-scaled chicken soup, Hua Dateng lifted the steamer rack of the steamer. Everyone exclaimed in unison, "Wow!" It turned out that there was a universe beneath the bottom of the pot. Because the bottom of the pot had been buried with millet for a long time. Before opening the steamer, First, he put the boiled millet and water under the steamer. When he was cooking, a pot of seafood and the fresh juice of the vegetables would drip into the rice porridge at the bottom of the steamer. When mixed with the rice congee, the more it was steamed, the fresher it was. The more it was cooked, the thicker it became. Finally, he used the bottom of the pot to finish the seafood congee that was filled with the fragrance of various ingredients. There was only one word: Awesome!

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