C590

Soong Qian was also curious as to why Gu Xiaobei suddenly stewed the ribs and chicken. Wasn't the dish that he usually fried the most? It was also a tomato fried egg, or a variety of vegetables, cucumbers, carrots and the like.

Although she didn't know how to cook, she didn't notice that the kitchen didn't have any cooking utensils like stews.

In any case, she was only responsible for eating