C362 Don't Underestimate Her
In the kitchen.
Chef Wan's hand raised and a knife fell. He held down the body of the fish and cut off the head of the fish. Before the crowd could see how he had done it, they saw that the fish in his hand had already been scaly to the point of his cheeks. With a flip of his wrist, he took out the entire bone that was stuck to the fish.
"Skin down, cut straight first, then cut diagonally
