C463 A Gift Full of Love

At 1 a.m., the kitchen of Suhai Restaurant was as bright as day under the lights. Qin Su was bringing in some flour from outside, and as the head chef, he was naturally in charge. Hsing Guilan stood by to assist or offer a few pointers. What Qin Su didn't know was that Guilan had previously learned some pastry-making skills elsewhere, but since opening the restaurant