C808 Hotel Opening 1

Within a few days of Cheng An coming to the capital, Jiang Weimin had taken a month's leave from his unit. The two of them went to arrange the future supply of meat and vegetables to the restaurant, as well as rice and foodstuffs.

During this month, Zhao Xiangyun and Master Guo discussed the menu together.

Master Guo was Sichuan Cuisine's master. As long as it was Sichuan Cuisine