Strongest Chef System/C15 Chicken Coop
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Strongest Chef System/C15 Chicken Coop
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C15 Chicken Coop

"Over there. That's Little Yellow, Little Flower."

"Why is this little hen so thin?" Do you want to lay an egg? " Soong Dandan carefully observed the chicken.

"I brought three eggs with me when I came. I wonder if he came down from the west. " Hee Qiong replied in a serious tone.

"I want to ask you a question. Do you have to have a rooster to lay an egg? A hen can lay an egg, can't she? " Soong Dandan suddenly.

"You can do whatever you want with him. This is a convict. This egg can't hatch a chicken. It can only be eaten. " Hee Qiong became a teacher and taught her a lesson.

"Then, if you keep getting the West Cock to come back, there will be chicks." The chicks were chirping like they were talking

"Huh? You still want to find us a boyfriend?"

"Do you know if there are chickens or eggs first?" Soong Dandan continued.

"It's a deep philosophical question." This question was something that even He Yan could answer.

"Brother Yan, take me to see our vegetable patch." Pick whatever you want to eat tonight. " Tong Wen helped He Yan. He changed the topic.

"Okay." Soong Dandan happily followed He Yan to visit the garden.

"This is a good life, then we'll pick it from afar. Song Song said as he looked at the endless green vegetable garden.

Tong Wen, who had a rough skin and thick flesh, was still struggling for the beer. The fragrance of the melon seeds had already come out. He picked up one of the beer bottles and savored the taste of it. The excitement in his heart. After working so hard on such a hot day, he said that he was trying to get something out of his mouth. Self-reliance. To rely on self-reported labor gains.

Eat well and dress well. This was the life he yearned for. Inside the corn field, Da Hua and Bagsito fought hard. The frame was full. The two young and strong youths were also panting from exhaustion. The tricycle can only be parked on the roadside for a distance in the high corn field. The westerners carried the village full of people as they walked back. After taking a break for a while, they took a break for a few times on the road that was dozens of meters long.

Bagsito was Soong Dandan's only son who had been raised to feel this pain.

"Yes"

"I must persist until the end." Da Hua shouted the slogan to cheer the two of them on: The two of them finally moved the corn onto the carriage. Looking at the dark green vegetable field, Hee Qiong said proudly.

"This place is all ours." The Egg was so surprised that her eyes were wide open as she said,

"Wow, that's great. I'm not leaving. I still need to shoot the second and third episodes. "

"It's a pity that our family's reception capabilities are limited. Otherwise, we really would have to invite you to stay. The more people there are, the better. " Hee Qiong said seriously.

"I really like it here. I'm not leaving anyway. "

"What is this, do you know?" The owner of the vegetable patch pointed at his own crop.

"Corn."

"No, this is sorghum."

"Aiya, so it's Gao Liang. Where did the people in the city eat this before? How fresh. "

"Come, look. This is our potato base." Hee Qiong introduced.

"Wow, I want ten beans." Soong Dandan was like a playful child playing around in the vegetable garden. Her mouth didn't linger for a moment.

"Aiya, this Ten-bean, this young man. I've never seen ten beans so young. "

"Oh my god, this old bean horn is indeed around the same age as me."

"Let's pick more. I like eating this."

"Is that enough for us?"

"Enough, the baskets are full. Let's go back. " Hee Qiong pulled the reluctant Soong Dandan home. As soon as Soong Dandan entered the door, she shouted:

"We're back," said as he looked at the results of our hard work. "Wow, eggplants, potatoes, beans, and tomatoes.

"Today we will eat scrambled eggs with tomatoes, stewed eggplant, and stewed pork with beans and potatoes."

"Alright!" Just then, Bagsito and the other two brought back a cart full of corn.

"I'm so thirsty, I want to eat ice watermelon!" Da Hua shouted as soon as he entered.

"I'm so tired. It will definitely hurt my back tomorrow. " Bagsito said while smiling. Hee Qiong immediately brought out a watermelon and laughed:

"Two Grand Masters, please enjoy!" Everyone in Mushroom House started to busy themselves with Da Hua helping them wash the vegetables. Soong Dandan was in charge of picking the vegetables. Lin Feng was chopping pork, everyone was working together, even a bunch of unfamiliar people could live happily under the same roof. Soong Dandan's mouth did not remain idle for even a moment:

"Why does a puppy have such a name? It likes to eat. This name is not easy to call, it's just like the name of Hee Qiong.

"The name that had nothing to do with my mother was given to me by my father. Because my brother is called He Hao, my father is hesitating between Hee Qiong and He Dang." Hee Qiong said with a smile.

"Wahaha, if you want to call him He Dan, then you're even angrier." Soong Dandan said with a smile.

"Nuclear bombs, you're too scary." Tong Wen teased.

"I really don't know what your dad originally thought. He gave you that name."

"Actually, once the year starts, New Year's Day will be quite meaningful. It's just that the sound of it is not that nice." Hee Qiong explained.

"Yeah, his surname is He and he became a poached egg."

"What do you mean, 'don't sound good'?" Can Liu Dan listen to you? Wang Cui is called Wang Ba, is that nice to listen to? " The courtyard was filled with cheers and laughter.

"What time is it?" Soong Dandan suddenly asked.

"Around four."

"Aiya, why is it so slow? It's two o'clock and I've only been up for two hours. " Soong Dandan complained.

"Haha, you finally spoke the truth. Mom, are you going to go on strike? " Bagsito laughed and said.

"I'm just going to peel some garlic. Calm down a bit." Hee Qiong instructed.

"Comrades, we're starting to roast meat now. Aiya, mother, I'm so excited at the thought of meat to eat." Lin Feng said with a smile. Lin Feng began to heat up the meat. First, he fried the scallions and garlic in a hot pot to smell the fragrance, then he fried the pork and fried the pork to get some oil, then he poured the soy sauce, cooked the wine, added some smoke, and boiled it for a while before pouring the sliced potato and beans into the pot to boil. They all stood to the side and watched carefully, as if this was a feast for the eyes.

"Today I thought there was something else besides a meal in this program. He didn't expect that the main purpose of the event would be to eat this meal. This meal is as easy as spending all the energy in your life. " Bagsito lamented.

"That's why the most important thing in a person's life is for a meal." Hee Qiong immediately went to the main topic.

"The people eat as the sky. Everything you do is to fill your stomach. "

"Actually, happiness is a very simple matter, but happiness is also very difficult." After a while, Lin Feng took off the lid of the wok, picked up a bean and tried it, he immediately took out the leaf and said:

"Damn, this green bean really looks old. Did you guys not pick the silk when you picked it?"

"Aiya, he's really too old. I've never eaten such an old fish. " Soong Dandan also cried out after tasting it.

"Is it that old? "Let me try." Hee Qiong picked up the chopsticks and stuffed them into her mouth.

"It's still not cooked yet. Let's have another stew."

It contains saponin, which is very irritating to the human digestive tract. The toxin of the bean horn is very unstable to the heat, and if it is not cooked, it will cause stomach pain, vomiting, diarrhea and other symptoms of intestinal poisoning. Lin Feng said hurriedly, but it seemed like it was already too late, because he saw that everyone had already started to eat, and was in the midst of enjoying their food. But when Lin Feng saw this, he shouted with determination:

"Hurry up and spit out the bean fish. It's still not cooked yet, he's poisonous."

"Aiya, why didn't you say so earlier, I've already swallowed it." Hee Qiong immediately ran to the side to vomit, but unfortunately she did not vomit.

"Just a small bite like that will be fine." Soong Dandan said nonchalantly.

"But it should be fine." Lin Feng asked worriedly.

"Oh, it's all right, just like that sashimi. "Isn't it said that there are parasites? Isn't there still a lot of people eating there?" Soong Dandan said casually. Lin Feng caught the fried tomato scrambled eggs and stewed eggplant on another stove. He had mastered the basics of heat control (proficiency), basic seasoning (proficiency), and basic materiality (proficiency) skills, even though the two simple side dishes were absolutely colourful and fragrant. Simple words like 'one meat, two vegetables' meant nothing to any family, but today, it was' a feast 'for them. They wanted to have a meal together …

The "big meal", everyone paid the hard work. Tai Hua poured wine for everyone, raised his cup, and said smilingly:

"Thank you, little Feng, for cooking for us. Thank you, Teacher Hee Qiong, Tai Hua." Hee Qiong was truly worthy of being a host.

"Thank you, Zhejiang Television, for giving us the chance to sit here and eat this meal. Thank you too, Big Sis and Bagsito for coming to our Mushroom House as guests. I won't say anything more. Everyone, eat and drink well. " Lin Feng drank a mouthful of ice beer and gulped it down. This was too great! Da Hua and Hee Qiong knew about Lin Feng's culinary skills, so they were not polite and started to eat. Soong Dandan picked up a piece of tomato and stuffed it into her mouth.

"Wow, this tomato is really sour and sweet."

"This meat is delicious, it's fat but not greasy. "It's extremely fragrant." Bagsito said vaguely as he ate.

"Really? I want to try it too."

"I've already told you. Little Feng's culinary skills are superb, once a simple bit of food is on his hand, it will become especially delicious. " Hee Qiong praised the chopsticks in Lin Feng's hand, but she did not forget the meat.

"The main reason is that the ingredients here are good without fertilizer or pollution." Lin Feng said humbly.

"No matter how good the ingredients are, they still need to be good at cooking. Otherwise, wouldn't it be a waste of these ingredients?"

"Wow, this streaky pork is so tender, it's not greasy yet. It's cooked together with the potatoes. This is great. " "With a single chopstick from you, I'll split the meat up quickly." Tai Hua, you don't even know how to leave anything for your customers even if you eat the most. " Looking at Da Hua who was focused on eating without saying a word, Lin Feng asked.

"Brother Feng, if I knew earlier, I would have exchanged a few kilograms of Five Flower Meat for more. I haven't eaten enough." Tai Hua said with grievance.

"If you want meat, you'll have to get more corn."

"No problem, let's fight for the meat!"

"Little Feng, where did you work?" Soong Dandan asked curiously.

"A small restaurant in Zhejiang Province." Lin Feng said indifferently.

"The little Feng opened his own shop, it's called Master Chef Hotel." Hee Qiong interrupted.

"This name is domineering. "If it's organic, we'll definitely support it."

"Alright, I'll give you guys a free ticket." Lin Feng said straightforwardly. You know. His meal wasn't cheap, but with these big stars to eat, he could do some publicity for him. This meal was very enjoyable. All the dishes had been eaten to the bottom. Soong Dandan burped and said, "I actually ate two big bowls today!"

"Really? Mom, aren't you always yelling about losing weight?!" Bagsito laughed and teased his mother.

"Aiya, I'll make an exception today!"

"From now on, leave the task of washing the dishes to Da Hua and me. You two can go rest."

Aiyah, how did my son become so sensible?" Soong Dandan shouted in shock. Today was the first night that Mushroom House would welcome guests. While the two of them were cleaning up, Lin Feng and Hee Qiong did not stay idle either. They were preparing the bed for Soong Dandan and her mother.

"Sister Jun, what do you think about this?

"Hee Qiong asked.

"It's quite comfortable looking at it this way."

"If everyone has nothing to do, then go to bed early. I've been busy all day." Just as Hee Qiong was about to sleep, her stomach suddenly felt very uncomfortable. She felt a sharp pain, and immediately ran into the toilet to hear the sound of vomit. Tai Hua, who had heard the commotion, asked with concern:

"Liang-ge, are you alright?"

"My stomach feels so bad. I miss Ye." Hee Qiong's face turned pale white.

"Aiya, what's wrong with you? You don't have a fever, right?" Soong Dandan came over from next door.

"It shouldn't be burning. It's just cold." Hee Qiong laid on the bed while comprehending her stomach

"This is terrible!" Lin Feng returned from his walk and entered his bedroom. He saw two people gathered in front of the brick bed.

"What's wrong? "This is?"

"I don't know what happened to Bro Liangliang. He suddenly had a stomachache, and he even got a leaf just now."

"Are you poisoned?" Lin Feng frowned.

"Ya, could it be that bean horn?" Soong Dandan finally remembered.

"Da Hua, go find a doctor!" Lin Feng commanded. However, Soong Dandan also showed the reaction of food poisoning. She lay down on the bed and covered her stomach as she whined.

"Ouch, it feels so bad!"

"Why did you suddenly feel uncomfortable? Weren't you feeling better just now?" Bagsito said nervously.

Everyone became serious, concerned about the poisoned, and wondered how such a thing could happen.

"It didn't hurt just now. It hurts now." Soong Dandan's face turned extremely ugly as she said in pain.

"Both of you ate half-cooked beans at the same time. I'm sure it was food poisoning." Lin Feng walked over to Soong Dandan's bedside and analyzed it seriously.

"Aiyo, it's my fault. If I didn't hear your words, I would have known earlier that Ye Wen would have come out." Soong Dandan said lifelessly. Unfortunately, it was too late for regret. She didn't listen to the words of the good people and suffered a loss in front of him …

The whole room was filled with a heavy atmosphere. The others could only watch helplessly.

"The bile is about to come out. I have to go wash my stomach, or there's poison in it. " Soong Dandan said powerlessly.

"There is a saponin in lentils, lentils grow older, the more toxins there are. Don't worry, mild poisoning doesn't require treatment. They can recover on their own. " Bagsito used his phone to search for relevant information. Right then, an emergency doctor came over.

After asking about the medical examination, he also said that there was no special way, as long as his stomach was empty, it would be fine. When the doctor said this, everyone heaved a sigh of relief. It was not only Lin Feng and the rest, the recording team was also very nervous. They were responsible.

"Liang-ge, how about you empty your stomach? Can I get you some water?" Lin Feng said in concern.

"I don't drink water. I want beer." Hee Qiong said with a smile.

"Fuck you, you're still joking around at this time."

"Yeah, Liang-ge, drink more hot water and puke it out." Da Hua said.

"Tai Hua, go take care of Sister Yuan from next door. There's me here."

"Quickly go next door to take care of Sister Chu. I'm here."

"Alright." Soong Dandan no longer felt as uncomfortable as before. She laid on the bed and told them about it.

What a joke. The two fellow sufferers could only rely on humor to sweep away the haze.

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