C168 Moved
"Hey, hey, hey, hey, hey. Mr. Tang, this isn't how the Egg Fried Rice is stir-fried. The egg yolk needs to be scattered and evenly mixed with the egg white before it can be put into the pot! " A professional chef from the hospital's kitchen was running around anxiously at the side.
" Isn't it always like this when frying a lotus egg? " Tang Cheng asked with a strong sense of reason.
"Mr. Tang
