C1971 1975

After picking up some dry firewood, she started a fire and cleaned up the meat. Then, she used a dagger to cut it into pieces. This way, the heat would be more uniform. After that, she placed it on the fire and wrapped it up. After about fifteen minutes, she could eat it.

She ate two pieces. The meat was a little hard and there was some firewood. However, the overall taste was still acceptable